A gastronomic space in which the interior design and architecture by Ramón Esteve captivate you when you walk through its door.

The hedonistic experience is served at César Lopo and Tono Pastor’s restaurant both for its cuisine and for every corner: a terrace with a private and quiet atmosphere, an elegant black marble bar to enjoy a drink or a snack; a brick-walled room set off with lights, mirrors and carefully chosen furnishings. And then, the fully visible kitchen open to the public, conceived as the main stage.