The entrance hall restaurant of Veles e Vents, the ‘Valencian’ building in Chipperfield, is the synthesis of maritime flavours.

The long culinary tradition of the De Andrés family -one of the most emblematic sagas of Mediterranean gastronomy- is served in a 400 sqm. dining room inspired by the traditional landscape of the orchard and the sea, open to the dock. Connected to the sea itself, a privileged setting to take in the Mediterranean.